Conserverie Jagoury

The Jagoury cannery is a family affair.

Sons and grandsons of butchers, we perpetuate the family know-how by offering you canned versions of our prepared dishes and pâtés.

Through our recipes, we aim to promote the quality of Breton craftsmanship, using fresh, local produce.

Gold medal in 2021 and silver medal in 2023 at the Epicures competition in Paris for our andouille pâté and our rillettes with tomato confit.

Find our points of sale directly on our website www.conserverie-jagoury.bzh

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