Ferme du clos blandel
in Saint-Maugan
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Pig farm and direct sale of farmhouse pork and old-fashioned charcuterie. Breeding with the Bleu Blanc Coeur label.
Wholesale, semi-wholesale and retail sales.
Direct sales at the farm on Wednesdays from 1.30 pm to 7 pm, Thursdays and Fridays from 9 am to 7 pm, Saturdays from 8.30 am to 1 pm.
Pig farm and direct sale of farmhouse pork and old-fashioned charcuterie. Breeding with the Bleu Blanc Coeur label.
Wholesale, semi-wholesale and retail sales.
Direct sales at the farm on Wednesdays...Pig farm and direct sale of farmhouse pork and old-fashioned charcuterie. Breeding with the Bleu Blanc Coeur label.
Wholesale, semi-wholesale and retail sales.
Direct sales at the farm on Wednesdays from 1.30 pm to 7 pm, Thursdays and Fridays from 9 am to 7 pm, Saturdays from 8.30 am to 1 pm.
Pig farm and direct sale of farmhouse pork and old-fashioned charcuterie. Breeding with the Bleu Blanc Coeur label.
Wholesale, semi-wholesale and retail sales.
Direct sales at the farm on Wednesdays from 1.30 pm to 7 pm, Thursdays and Fridays from 9 am to 7 pm, Saturdays from 8.30 am to 1 pm.
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Spoken languages
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