Restaurant Aux Ajoncs d'Or

Hotel-restaurant, Traditional cuisine, Seafood in Néant-sur-Yvel
Restaurant_Aux_Ajoncs_d_Or_Néant-sur-Yvel_Destination_Brocéliande©AuxAjoncsdOr_Louapre
Restaurant_Aux_Ajoncs_d_Or_Néant-sur-Yvel_Destination_Brocéliande©AuxAjoncsdOr_Louapre
Restaurant_Aux_Ajoncs_d_Or_Néant-sur-Yvel_Destination_Brocéliande©AuxAjoncsdOr_Louapre
  • For 3 generations, Aux Ajoncs d'or has been opening its doors to you for a gastronomic break in Brocéliande. Guylaine will give you a warm welcome and Philippe will let you sample his fish and seafood specialities. A catering service is available for your group meals!
    Closed for lunch and dinner on Fridays and on Sunday evenings.
  • Chef
    Philippe Louapre
  • Environment
    • In a village
  • Capacity
    • People :  80 place setting
  • Spoken languages
    • French
  • Accepted customers
    • Individuals
    • Groups
Services
  • Equipment
    • Bar
    • Wi-fi
  • Services
    • Banquet
    • Seminar
    • Caterer
Rates
Payment methods
  • Debit cards
  • Cheques and giro cheques
  • Luncheon vouchers
  • Holiday cheques
  • Cash
  • Restaurant cheques
  • Rates 2024
  • Menu of the day
    From 16 € to 39 €
  • Child's menu
    From 10 €
Openings
Openings
  • From January 1, 2024 until June 30, 2024
  • From July 11, 2024 until September 21, 2024
  • From October 12, 2024 until December 31, 2024
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