Our restaurants

At the gates of Destination Brocéliande, our travellers on the Rennes/Saint Brieuc route will be delighted to discover this restaurant offering a wide range of pizzas but also Italian cuisine (lasagne, pasta), meats and burgers. You can also meet up with friends to taste the aperitif platters before...

Kévin, Mylène and the restaurant team offer traditional cuisine in a brasserie atmosphere, using a maximum of fresh and local produce (charcuterie from Irodouër, Fromagerie Héloïse d'Irodouër, local beers, etc.). The restaurant is open for lunch every day from Monday to Friday (8am to 5pm, except...

Le clos Margot is a traditional restaurant that also offers pancakes, galettes and burgers. You can enjoy fresh and seasonal products cooked with passion in a cosy atmosphere in the heart of the "Petite Cité de Caractère" of Montfort sur Meu, either on the terrace or indoors. The dishes are finely...

The lunch is generous and made of fresh products. Alone or in group (the restaurant can welcome up to 300 persons), you will enjoy the friendly atmosphere and the outdoor activities, including walking around the lake. For small appetites you can enjoy the snack section which offers burgers, sandwic...

Two rooms, one with a fireplace for long winter evenings. In the summer, a south-facing terrace is available in the backyard for quiet moments with friends, two people or the family. You can order pizzas to take away and home delivery is possible. Caterers for receptions (couscous, paella, tajine.....

The Brasserie de la Tour offers traditional cuisine with home-made specialities every day. At the bottom of the medieval tower of Papegaut, La Tour offers you traditional cooking and local specialities every day. Closed on Saturdays.

Enjoy the specialities of buckwheat pancakes, wheat pancakes, grilled meats and burgers on the sunny and heated terrace by the water. Just near the medieval tower of Papegaut, and close to a stunning green setting, come and savour the specialities of "galettes de blé noir au sarrasin breton" (kind o...

Jean-Pierre and Mathilde Denis welcome you in a cosy atmosphere, as a family, as a couple or even as a group of up to 60 people. Jean-Pierre, chef for over 30 years, offers you dishes made from local products and organic vegetables. The fish comes from the Brittany fishery. Tasty dishes to enjoy fo...

Express breakfast, snacks, salads, grills, woks, stews... There is something for everyone. Le Quartier Gourmand is located in Bédée, between Rennes and Saint-Brieuc. It combines good food, conviviality and various offers (breakfast, snacks, salads and desserts, bar, activities, hot meals, grilled f...

Inspired by market produce, Charlotte favours raw, whole and organic ingredients sourced from local farms, to guarantee the freshness and nutritional quality of her creations. Coctum is part of a circular economy approach, supporting neighbouring producers and promoting local produce. Opening times...

A beautiful traditional cuisine, brasserie classics, Breton specialities and seafood from the nearby coast. Everything is homemade, L'Ardoise is a member of the circle of Master Restaurateurs, a real guarantee of quality. For your family meals, associations, companies or cocktails, separate rooms...

Stop in to enjoy a meat or fish kebab, a good home-made burger after a walk around the pond of Guern, or simply passing through Talensac. For family meals, a room will be reserved for you for more intimacy. This restaurant, located in Talensac, offers you the possibility to share friendly moments w...